Jobs in Ascot
  • PASTRY CHEF DE PARTIE 4* 2 ROSETTE HOTEL
    Company nameblueArrowCompany locationascotDate created3 days ago
    Contract
    £21000 - £23000 per annum
    Favourite off
    ***** PASTRY CHEF DE PARTIE - 4* 2 ROSETTE HOTEL - WINDSOR ***** £21-23K Recruiting for a talented Pastry Chef De Partie for a 4* independent Hotel located in Windsor, the Hotel has extensive leisure facilities as well as boasting a 2 Rosette Restaurant. The Kitchen team prides itself on the standard of cuisine that is served, simple and classic. Seasonal Ingredients are used and sourced locally. You will work within the Pastry department continuing to provide the highest standards of patisserie for the Hotel including the Banqueting side of the buisness as well as Afternoon Teas. The Role of a Pastry Chef (Windsor) Running a section within the kitchen Producing dishes to meet the required standardEnsuring food safety and health and hygieneWorking with the pastry team  What you need to get the job of a Pastry Chef (Windsor): Experience at commis/demi pastry chef levelRosette experience is desirableQualified to NVQ Level 1 and 2 or Equivalent Experience cooking with fresh
    PASTRY CHEF DE PARTIE 4* 2 ROSETTE HOTEL
    Company nameblueArrowCompany nameascotDate created3 days ago
    Contract  £21000 - £23000 per annum Favourite off
    ***** PASTRY CHEF DE PARTIE - 4* 2 ROSETTE HOTEL - WINDSOR ***** £21-23K Recruiting for a talented Pastry Chef De Partie for a 4* independent Hotel located in Windsor, the Hotel has extensive leisure facilities as well as boasting a 2 Rosette Restaurant. The Kitchen team prides itself on the standard of cuisine that is served, simple and classic. Seasonal Ingredients are used and sourced locally. You will work within the Pastry department continuing to provide the highest standards of patisserie for the Hotel including the Banqueting side of the buisness as well as Afternoon Teas. The Role of a Pastry Chef (Windsor) Running a section within the kitchen Producing dishes to meet the required standardEnsuring food safety and health and hygieneWorking with the pastry team  What you need to get the job of a Pastry Chef (Windsor): Experience at commis/demi pastry chef levelRosette experience is desirableQualified to NVQ Level 1 and 2 or Equivalent Experience cooking with fresh